Our Menu
Wednesday - Friday, 10:00 am - 2:00 pm • Order at the counter and sit where you like • For the rooftop please ask for assistance • *Consuming raw or undercooked meat may increase your risk of foodborne illness. Please let your server know if you have an allergy • V - Vegetarian | GF - Gluten-Free
Starters
Serves 2-4.
Soup of the Day
$9.00
Ask about our current selection! (dine-in only)
GDF Prairie Tomme Caesar Salad
$12.00
Seasonal greens, sourdough croutons, anchovies.
Salt Roasted Beets (V, GF)
$13.00
Green Dirt Fresh cheese, delicata purée, miso, wheat berries.
Pastry of the Moment
Ask about our current selection! (dine-in only)
Green Dirt Biscuit
$5.00
House made sheep buttermilk biscuit with seasonal jam and salted butter.
Cinnamon Roll (V)
$10.00
Sugar & cinnamon, Green Dirt Fresh cheese icing, candied nuts.
Cheese Boards
Served with honey, nuts, fruit, and crackers | Serves 2-4.
Monger’s Choice
3 cheeses $28.00 | 5 cheeses $36.00
Single Cheese Boards
Cheeses from the case | Fresh: Green Dirt Farm sheep’s milk, fresh, spreadable cheese $9.00 | Featured Cheese: Green Dirt Farm daily selected cheese $MP - Ask server.
Cheese & Charcuterie
$48.00
Selection of cheeses & charcuterie served with house pickles, candied nuts, fruit, and accompaniments.
Plates
Hearty lunch plates designed to satisfy your appetite!
Breakfast Sandwich (V)
$14.00
Scrambled egg, crispy cabbage, scallion, Prairie Tomme aioli. Choice of potatoes or side salad.
Sourdough Mushroom Melt (V)
$16.00
Green Dirt Garlic Herb Fresh cheese, marble rye, sherried mushrooms. Choice of potatoes or side salad.
Lamb Reuben
$20.00
Corned lamb, sauerkraut, 1000 island, marble rye. Your choice of potatoes or side salad.
GDF Mac & Cheese (V)
$22.00
GDF cheese sauce, mushroom conserve, chive.
Coffee
Our coffee and teas are proudly purveyed by KC companies Broadway Roasting Co. and Hugo Tea Co.
Visit our café to check out our seasonal beverage specials!
Drip Coffee
$3.00
Americano
$3.00
Latte
$5.00
Cappuccino
$5.00
Cortado
$4.00
Espresso Tonic
$6.00
Espresso
$3.00
Cold Brew
$5.00
Extras
Additional sides to fill your belly!
Breakfast Potatoes (V/GF)
$7.00
Thick wedges deep fried, served with our Prairie Tomme aioli.
Side Salad (V/GF)
$6.00
Seasonal mixed greens with seasonal dressing.
Saturday - Sunday, 10:00 am - 2:00 pm • For the rooftop please ask for assistance • *Consuming raw or undercooked meat may increase your risk of foodborne illness. Please let your server know if you have an allergy • V - Vegetarian | GF - Gluten-Free
Boards
Our award winning sheep milk cheeses and charcuterie served with house-made sourdough and accoutrements.
Monger's Choice
3 cheeses $28.00 | 5 cheeses $36.00
Single Cheese from the Case
Cheeses from the case | Fresh: Green Dirt Farm sheep’s milk, fresh, spreadable cheese $9.00 | Featured Cheese: Green Dirt Farm daily selected cheese $MP - Ask server.
Cheese & Charcuterie
$48.00
Selection of cheeses & charcuterie served with house pickles, candied nuts, fruit, and accompaniments. Serves 3-4.
Starters
Serves 2-4
Green Dirt Prairie Tomme Ceasar
$12.00
Seasonal greens, sourdough croutons, anchovies.
Soup of the Day
$9.00
Ask about our daily soup! (dine-in only)
Salt Roasted Beets (V)
$13.00
Green Dirt Fresh cheese, delicata purée, miso, wheat berries.
Sweets
Fresh pastries and sweets made in house.
Green Dirt Biscuit (V)
$5.00
House made sheep buttermilk biscuit with seasonal jam and salted butter.
Cinnamon Roll (V)
$10.00
Sugar & cinnamon, Green Dirt Fresh cheese icing, candied nuts.
French Toast (V)
$14.00
Malted cinnamon butter, seasonal jam, maple syrup, seasonal accoutrement.
Pastry of the Moment
Ask about our current selection! (dine-in only)
Plates
Hearty lunch plates designed to satisfy your appetite!
Breakfast Sandwish (V)
$14.00
Scrambled egg, crispy cabbage, scallion, Prairie Tomme aioli. Your choice of potatoes or side salad.
Myco Mushrooms B&G (V)
$15.00
Sheep buttermilk biscuit, mushroom gravy. Add two sunny eggs +4.00
Sourdough Mushroom Melt (V)
$16.00
Green Dirt Garlic Herb Fresh cheese, marble rye, sherried mushrooms. Your choice of potatoes or side salad.
Croque Madame
$18.00
Mac's Farm ham, Green Dirt cheese mornay sauce, sunny egg. Your choice of potatoes or side salad.
Lamb Reuben
$20.00
Corned lamb, sauerkraut, 1000 island, marble rye. Your choice of potatoes or side salad.
Green Dirt Mac n' Cheese (V)
$22.00
The SIGNATURE Green Dirt on Oak dish! Green Dirt cheese sauce, mushroom conserva, chive.
Extras
Additional sides to fill your belly!
Breakfast Potatoes (V/GF)
$7.00
Thick wedges deep fried, served with Prairie Tomme aioli.
House Fries (V)
$12.00
Hand cut fries, sprinkled in cheese powder, served with Prairie Tomme aioli.
Side Salad (V/GF)
$6.00
Seasonal greens tossed in a seasonal dressing.
Cocktails
Fresh made libations, join us for the full menu with bottled and canned beverages!
Mimosa
$13.00/Glass
$42.00/Pitcher
Orange, cranberry, pomegranate or pineapple.
Farmstead Bloody
$15.00/Glass
$52.00/Pitcher
Vodka, Gin, Tequila or Mezcal, house bloody mix, whey brine.
Served all day.
Cheese
Served with honey, nuts, fruit, and house sourdough.
Monger's Choice
3 cheeses $28.00 | 5 cheeses $36.00
INDIVIDUAL CHEESES FROM THE CASE:
Prairie Tomme: Green Dirt Farm: Weston, MO
$16.00
Sheep's milk, pressed curd, natural rind, nutty, and deep.
Tuffet: Green Dirt Farm: Weston, MO
$14.00
Sheep's milk, lactic curd, wrinkly rind, floral and funky.
Fresh: Green Dirt Farm: Weston, MO
$9.00
Sheep's milk, fresh, spreadable cheese.
Woolly Rind: Green Dirt Farm: Weston, MO
$14.00
Sheep's milk, bloomy rind, buttery and delicate.
Dirt Lover: Green Dirt Farm, MO
$14.00
Sheep's milk, bloomy rind with vegetable ash, earthy, and full flavored.
Bossa: Green Dirt Farm, MO
$15.00
Sheep's milk, washed rind, unctuous and pungent.
Point Reyes Blue: Point Reyes Farmstead, Point Reyes Station, CA
$15.00
Cow's milk, piquant, slightly sweet & peppery.
Charcuterie
Served with mustard, pickles, and house sourdough.
Cured Salamis
$20.00
Weston Pate
$14.00
Chicken Liver Mousse
$12.00
Cheese & Charcuterie Boards
Show Me
$48.00
Serves 2-4.
Grand
$70.00
Serves 5-7.
Boss
$120.00
Serves 8-10.
Wednesday - Sunday, 5:00 pm - close.
Seasonal Menu
Cheese Croquettes (V)
$14.00
Sherried onion, truffle honey.
House Fries (V, GF)
$12.00
Prairie tomme aioli.
Ken Hansen's Beets (V)
$13.00
Green Dirt Farm fresh cheese, delicata purée, miso, wheat berries
Endives (V/GF)
$12.00
daikon, fennel, citrus vinaigrette, Green Dirt Farm feta, hazelnut
Root Vegetables
$14.00
Squash hummus, Green Dirt Farm Feta, chili crunch
Roasted Cauliflower (V/GF)
$14.00
celery root, hazelnut dukka, coconut milk
GDF Lamb Tartare*
$19.00
Fried egg aioli, preserved lemon, prairie tomme, dill pickle, sourdough cracker.
Mac's Pork Belly (GF)
$18.00
savory apple butter, chicories, lemon
GDF Mac & Cheese (V)
$22.00
Oyster mushroom, chives
The GDF Lamburger
$20.00
'American' cheese, charred onions, heirloom tomato, bibb lettuce, dill pickle, aioli.
Mac's Farm Heritage Pork* (GF)
$36.00
Stonefruit chutney, chicharrones.
GDF Lamb Ragu
$45.00
Sourdough dumpling, heirloom tomato, prairie tomme.
GDF Roasted Lamb
$45.00
myco mushrooms, lamb jus, potatoes
KC Strip
$52.00
miso butter, roasted radish
Cocktails
Fig Jam Old Fashioned
$15.00
Bourbon, fig jam, black walnut bitters.
Cheese Kitchen Martini
$15.00
Gin, aquavit, feta brine, black pepper.
Slay Bells
$15.00
lilet, lemon, cranberry shrub, cardamaro, brut
Club 143*
$15.00
thyme & rose infused gin, grapefruit, lime, egg white
Ice Apple Spice
$15.00
apple spiced rum, dry curaçao, lemon, pear syrup
Red Red Wine
$15.00
apple vodka, lemon, spiced cordial, pear liqeur, red wine
Naked in Manhattan
$15.00
tequila, mezcal, meletti, lo-fi, cranberry, orange bitters
Cupid's Crush
$15.00
chocolate infused sweet vermouth, strawberry infused aperol, bourbon
The Temptations
$15.00
frangelico, creme de cacoa, five farms, borghetti, honey
Free Spirited
Jason Waterfalls
$9.00
Blood orange NA aperitif, lemon mint shrub.
Garden Party
$10.00
Seedlip Garden & Spice, lime cordial, tonic.
Just Like Candy
$10.00
Seedlip Grove, Seedlip Agave, lime, orange oleo, sprite.
Flying Start IPA NA
$7.00
Boulevard Brewing Co., KCMO.
Lemon Wheat NA
$7.00
Boulevard Brewing Co., KCMO.
Mexican Coke
$3.50
Sprite
$3.50
Jaritos
$3.50
Sparkling Water
$3.50
On Tap
Mexican Lager
$6.00/Small
$10.00/Large
'Southwest BLVD' Boulevard Brewing Co KCMO.
Belgian Wheat
$7.00/Small
$11.00/Large
‘High Contrast’ Torn Label Brewing Co KCMO.
Fruited Sour
$9.00
‘Handful of Berries’ 5.8% Strange Days Brewery, KCMO.
Juicy IPA
$7.00/Small
$11.00/Large
Space Camper’ Boulevard Brewing Co. KCMO.
French Saison
$9.00
‘Oui Bit Fancy’ Transparent Brewing Co. Grandview, MO.
Cream Ale
$8.00/Small
$12.00/Large
Sock Hop Vanilla Cream Ale Transparent Brewing Co. Grandview, MO.
Bottles & Cans
Hoppy Pilsner ‘Juicy Pils’
$7.00
Cinder Block Brewery, NKCMO.
Mexican Lager, ‘Cinderveza’
$7.00
Cinder Block Brewery.
Lager, ‘Montucky Cold Snack’
$6.00
City Brewing Co.La Crosse, WI.
Hazy IPA ‘Space Dragon’
$8.00
City Barrel Brewing Co., KCMO.
Stout ‘O’Malley’s Stout’
$7.00
Weston Brewing Co , Weston, MO.
Cider ‘Arlo’
$9.00
Shacksbury, Vergennes, VT.
IPA ‘Yakimaniac’
$8.00
Free State Brewing Co., Lawrence, KS.
Hard Kombucha ‘Hops & Passion’
$9.00
Lucky Booch, NKCMO.
Wine
Prosecco col Fondo, Glera, Domini del Leone, Veneto, IT
$14.00/Glass
$56.00/Bottle
Biodynamic ‘secco made the traditional way!
Pet Nat Rosé Fortana, Mirco Mariotti 'Set e Mez', EmiliaRomagna, IT
$15.00/Glass
$60.00/Bottle
Crunchy red sparkler from the land of Lambrusco.
Still Rosé,Rosamundi Tuscany, IT
$13.00/Glass
$52.00/Bottle
Light, bright, zesty Tuscan rosé.
Orange Macabeo/Sauvignon Blanc, Kiki & Juan, Valencia, SP
$13.00/Glass
$56.00/Bottle
A fun, yet approachable 24-day skin contact beauty.
Muscadet Melon de Bourgogne, Domaine Gedais, Loire, FR
$12.00/Glass
$48.00/Bottle
Bright citrus, mineral-driven.
Chardonnay No Es Pituko, Cuircó Valley, Chile
$13.00/Glass
$50.00/Bottle
Creamy Chardonnay with refreshing fruity acidity.
Chenin Blanc Gaspard, Loire Valley, France
$14.00/Glass
$56.00/Bottle
Round, fruit-forward, food-friendly.
Chilled Red País, Gustavo Riffo ‘Pipeño’, Valle del Itata, Chile
$13.00/Glass
$56.00/Bottle
Rustic & light on its feet.
Gamay, Jean-Marc Burgaud
$15.00/Glass
$52.00/Bottle
Light body red, pairs well with lamb.
Chianti Rufina, Fattoria Di Basciano Tuscany, Italy
$14.00/Glass
$60.00/Bottle
Medium bodied, fruity-floral Chianti.
Nebbiolo Poderi Cellario, Piedmont, Italy
$14.00/Glass
$60.00/Bottle
Balanced with earthy, structured tannins.
Cabernet Sauvignon, Twenty Rows Napa Valley, California
$20.00/Glass
$76.00/Bottle
Full bodied, smooth tannins, mild acidity.
Menu
Green Dirt Cheesecake (V, GF)
$12.00
GDF fresh cheese, graham crust, seasonal fruit.
Chocolate Tart (V)
$14.00
sesame butterscotch,
whipped Green Dirt Farm fresh cheese
whipped Green Dirt Farm fresh cheese
Blood Orange Pavolva (V/GF)
$13.00
burnt blood orange curd, labneh
Green Dirt Farm Dirt Lover
$14.00
candied nuts, fruit, house sourdough
Espresso Bar
Selection of espresso drinks.
Amaro Cart
Selection of house favorite amaros.