who we are
At Green Dirt on Oak, we’re more than just a restaurant—we’re a true farm-to-table experience. Our menu is built around the cheese we make from our own sheep’s milk and the meat we raise on our farm, bringing the flavors of Green Dirt Farm directly to your plate. Every dish highlights our award-winning cheeses and celebrates the deep connection between our farm and our community. Designed for sharing, our family-style dining invites you to gather, connect, and enjoy food the way it’s meant to be—together.