FAQ

Yes, we recommend reservations for dinner, especially on weekends. You can book online at Reservations, or give us a call at (816)-386-2156.

We're happy to help. Just call us at (816)-386-2156 or email oak@greendirtfarm.com with your original reservation details and the changes you'd like, and we'll take care of it.

We'd love to help you celebrate! Our Crossroads space can host anywhere from 30 to 200 guests for private events, and we also have semi-private and group dining tables that seat up to 24 for smaller group dinners. For groups of 12 to 24, you can book a value-based group dining experience with a fixed family style menu at Group Dining Experience. Prefer our regular menu? You can reserve a table for up to 16 guests on our regular reservations page (a deposit is required to hold larger tables). For anything bigger or more custom, reach out to our events team at events@greendirtfarm.com.

There's no formal dress code at Green Dirt on Oak; most guests dress smart casual for dinner. Come as you're comfortable!

Yes. Our elevator provides access to the upstairs dining room and rooftop. It's a bit tucked away, so please check in with our host when you arrive, and we'll help you find it. If you know ahead of time that you'll need it, just add a note to your reservation.

We're open Wednesday through Sunday, closed Mondays and Tuesdays. Our downstairs cheese shop and cafe opens daily at 10 am (until 9 pm Wednesday and Sunday, until 10 pm Friday and Saturday). Our upstairs dining room opens for dinner at 5 pm, Wednesday through Sunday. Reservations

We're at 1601 Oak Street in the Crossroads Arts District, Kansas City, MO 64108. Free street parking is usually available near the restaurant, and there's a lot across the street on 16th Street where you can park free with validation.

Lunch on weekdays in our downstairs cafe welcomes reservations, but they're usually not needed. We serve lunch Wednesday through Friday from 10 am to 2 pm. For dinner and weekend brunch, we recommend booking ahead. Reservations

Yes, we're happy to accommodate most dietary needs. Our menu includes many vegetarian and gluten-friendly options, and our knowledgeable team can help guide your choices; just let your server know, or mention it when you make your reservation.

You can view our current menu by clicking here: Menu. It changes seasonally to highlight our farm's cheeses and the best local ingredients.

Yes, you can place an online order for pickup here.

Absolutely. Our downstairs cheese shop carries our award-winning sheep's milk cheeses and other gourmet goods, open daily from 10 am. You can also browse and order online here.

Yes! You can purchase a gift card online.

Cheese Hour is our version of Happy Hour, running daily from 2 to 5 pm with craft cocktails, cheese and charcuterie boards, and rooftop deck seating. It's the perfect way to unwind and sample our farm's cheeses.

Every Sunday, we pair live local musicians with our farm-to-table dinner menu. Tables fill up quickly, so we recommend booking ahead here.

Yes, our rooftop deck offers great views of Kansas City and is available during Cheese Hour and, weather permitting, other times too. Pets aren't allowed on the rooftop, but our casual cafe at the farm in Weston has plenty of outdoor picnic tables, and well-behaved dogs are always welcome there. Get more info about our café in Weston here.

So sorry! Please contact us at (816)-386-2156 or oak@greendirtfarm.com with the date and approximate time of your visit and a description of the item, and we'll do everything we can to track it down.